Results 11 - 20 of 107 for green chili quiche

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Preheat oven to 325°F. Melt ... time. Stir in green chilies (or jalapenos). Bake for about 45 minutes or until set. May be frozen and reheated.

Separate dough into 20 pieces. Mix together eggs, milk, cheese and chilies. Place each piece of dough into a muffin tin and fill with 1 ...

Combine all ingredients well. Fill ... temperature. These freeze well. Yield: 48-54 quiches. I like to use ... cheese and half Mozzarella cheese.

Line unpricked pie shell with 2 layers of heavy-duty foil. Bake at 450 degrees for 5 minutes. Remove foil and bake 5 to 7 minutes more or ...

Heat oven to 375 degrees, grease square (9 x 9 x 2 inches) pan. Sprinkle chilies and cheese in pan. Beat remaining ingredients until ...



Brush pie shell with butter and arrange cream cheese over the bottom. Chill until butter is set. Meanwhile, spread chilies on paper towels ...

Brown meat and strain off grease. Beat eggs, flour and baking powder; add cottage cheese and blend. Fold in cheese, meat and chilies. Melt ...

Bake empty shells. Cook sausage and hamburger until brown. Add onions and taco seasoning mix (no water). Shut off heat and spread 1/2 cup ...

Beat eggs, flour, salt and baking powder until light and fluffy (about 5 minutes). Add cheeses, chilies and melted butter. Pour into a well ...

Beat eggs thoroughly. Add milk and beat until foamy. Add chilies, cheese and Tabasco sauce. Blend by hand and pour in pie shell. Bake at ...

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