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Results 1 - 10 of 63 for raisin apricot
Combine oatmeal, flour, sugar, baking ... Set aside. Cook apricots, dates, raisins and water in a small ... browned. Divide evenly into 10 squares.
Drain fruit, cut in halves ... salt, onion, sugar, raisins, and vinegar. Tie spice ... simmer 50-70 minutes. Remove spices. Pour into jars and seal.
Mix dry ingredients in a large bowl. Make a well in the center and add mixture of eggs, oil and buttermilk. Mix. Pour into muffin tin and ...
Line a 7 3/4 x ... cans. Refrigerate for 1 hour. Cut into 4 bars. Makes 4 servings. (Substitute 8 pitted dried dates, chopped with dark raisins.)
Combine and soak overnight. Cook together until apricots are quite soft. Place in ... Reduce heat to 400 degrees and bake until crust is brown.
Chop apricots and place in saucepan with raisins and 3/4 cup cold water. ... minutes until top is crisp and brown. Slice into bars. Freezes well.
Preheat oven to 350°F. Spray ... teaspoon cinnamon and raisins in the large bowl of ... baking, prepare the apricot curd. Drain 1 can apricots. ... Servings: 12 / Mealtime.org
Preheat oven to 350°F. Heat oil in Dutch oven or cast iron pan; add meat and sear until browned. Add carrots and onions; sauté until onions ...
In small bowl, combine raisins, apricots, prunes, pecans, garlic and ... Let stand 5 minutes before cutting into 1/2-inch slices. Serving Size: 8
Combine apricots, raisins, the 1/4 cup sugar ... 65-70 minutes. Cool completely. Remove from pan. Wrap cake in foil; store overnight. Makes 1.
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