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Results 11 - 20 of 20 for grape jam cake
Preheat oven to 375°F. Combine ... small saucepan melt chocolate over low heat, stirring contantly. Stir in raspberry preserves, jelly, or jam.
12. TRIFLE
Take an old coffee cake or sponge cake and place ... Spread with raspberry jam and liberally soak with sherry. ... with strawberries and grapes.
Mix eggs and peanut butter ... minutes or until cake starts to pull away from ... invert. Spread with jam; sprinkle with peanuts. Makes 12 servings.
Cream butter; gradually add sugar, ... batter. Carefully fold grape jam into batter. Pour batter into ... 9 inch round cake pans. Bake at 350 degrees ... Yield: About 2 cups.
15. JAM CAKE
Cream butter and sugar. Add ... Stir in raisins, jam and nuts. Pour into three 9-inch round cake pans which have been well ... thick enough to spread.
16. JAM CAKE
Cream sugar and shortening, add eggs, beat well. Add jam. Mix flour and spices, ... cook until thick, spread between layers. Dot with cherries.
Cream butter and sugar; add jam and preserves. Mix well. Add ... degrees for about 35 to 40 minutes. Check for doneness. Top with caramel frosting.
18. JAM CAKE
Mix sugar, eggs and butter. ... ingredients. Mix well after each one. This will make 3 or 4 layers. Beat until creamy and spread between layers of cake.
19. JAM CAKE
Cream sugar and butter. Add other ingredients. Bake 30 minutes at 300 degrees. Mix icing ingredients. Spread on cake while it is hot.
20. JAM CAKE
Cook in 2 cake pans that have been greased and floured until begins to turn loose from pan (don't over cook).
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