Results 1 - 10 of 43 for shrimp sausage

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Remove sausage from casing, and crumble in ... and fry the shrimp. Make the Alfredo however ... add Alfredo mix. It's that easy and SOOOO good!

Shell about a pound of shrimp, set aside. Melt 1 ... Add the Italian sausage (about 3 links), break into ... salt and pepper. Mix with noodles.

In 4 quart heavy pot, saute sausage; remove. Add oil to ... by rice, add shrimp and cook until pink. Transfer ... chili powder and garlic salt.

Sauté first 6 ingredients in a large stock pot or Dutch oven for 10 to 12 minutes. Then add rest of ingredients and bring to a boil for 20 ...

Cut the sausage, green peppers, and onion ... Liberally season the shrimp with creole seasoning. Add the ... and pepper sauce by at least half.



Fry sausage and bacon, stirring frequently. Remove ... Mix well. Place shrimp over mixture, but do NOT ... "dry" the jambalaya. Makes 8 servings.

A mixture of salt, red ... heavy pot, saute sausage until firm and remove with ... rice, add the shrimp and cook until they turn ... 25 minutes. Serves 10.

In heavy 4 quart pot, saute sausage; remove with slotted spoon. ... by rice, add shrimp and cook until pink. Transfer ... 25 minutes. Serves 10.

This is a Cajun or ... heavy pot, sauté sausage until firm and remove with ... cooked out, add shrimp and cook until they are ... 350°F for 25 minutes.

Peel shrimp, set aside. Saute sausage and onion until onion is ... over very low heat 30-35 minutes. Rice should be fluffy when done. Serves 8.

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