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spicy marinade
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spicy marinade
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1.
SPICY DRUMSTICKS WITH BBQ MARINADE
Works with all brands of air fryers. Press garlic and mix with prepared mustard, brown sugar, chili powder and salt and pepper to taste. ...
Ingredients: 7 (cloves .. drumsticks .. mustard .. oil .. sugar ...)
2.
SPICY FLANK MARINADE
This is an excellent recipe ... Combine all 7
marinade
ingredients into a bowl/container large ... meat is around medium-rare or to your liking.
Ingredients: 8 (juice .. sauce .. steak .. sugar ...)
3.
ASHLEY'S QUICK MARINADE (VERY SPICY)
This killer sauce can be put on anything! It is really good!! Mix 5 shakes Tabasco and Louisiana hot sauce (big shakes), 3 shakes Most ...
Ingredients: 6 (sauce ...)
4.
SPICY ORIENTAL MARINADE FOR STEAK
Mix all ingredients, cover meat with it and refrigerate 3-4 hours.
Ingredients: 7 (sauce .. sugar .. vinegar ...)
5.
SPICY CHICKEN MARINADE/BASTING SAUCE
Place contents into small saucepan. ... or as a
marinade
by placing mixture in baking ... for 30 to 45 minutes, turning once, prior to cooking.
Ingredients: 6 (garlic .. juice .. sauce .. vinegar ...)
6.
HOT, SPICY, TANGY BBQ MARINADE
Can also use as a
spicy
dipping sauce! Stir ingredients (in ... after grilling or before putting into oven. Cook until meat is ready. ENJOY! .
Ingredients: 6
7.
SPICY MARINADE FOR FISH OR CHICKEN
This is an excellent
marinade
for fish or chicken. Put ... swordfish, fresh halibut or tuna. Mix all ingredients in a blender or food processor.
Ingredients: 7 (garlic .. juice .. oil .. sake .. soy ...)
8.
SPICY HERB MARINADE
Combine ingredients, mix well. In ... Remove meat from
marinade
and heat
marinade
. Grill or ... frequently with
marinade
. Refrigerate leftover meat.
Ingredients: 9 (bouillon .. instant .. leaves .. oil .. sauce .. sugar ...)
9.
SPICY MARINADE FOR BEEF KABOBS
Mix the above and brush on beef (or chicken) and veggies after skewered. Brush remaining
marinade
on kabobs as they cook.
Ingredients: 6 (bouquet .. catsup .. honey .. mustard .. vinegar ...)
10.
B B Q HOT 'N SPICY SHRIMP MARINADE
Pat dry shrimp. Mix ingredients; add shrimp. Marinate 30 minutes at room temperature or overnight in refrigerator. Use bamboo skewers ...
Ingredients: 11 (mustard .. oil .. parsley .. root .. salt .. seeds ...)
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