Results 11 - 20 of 51 for fruits freeze

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Mix and pour into a large freezer container; stir frequently while freezing. Serve in parfait glasses topped with cherry or mint leaves. Or ...

Place peaches and yogurt in a blender; blend until smooth. Mix gelatin and sweetener; add hot water. Stir until dissolved; add to peach ...

Combine all ingredients. Pour into 9 x 13 inch pan. Freeze. Take out 30 minutes to ... serving. Serve in goblets. Pour 7-Up over fruit freeze.

Gradually add 1 cup Miracle ... heavy cream, whipped. Freeze until firm in a 9 ... flavor makes this Fruit Freeze the most delightful you ever served!

In 9x13 inch pan, combine ... cherries. Cover and freeze until hard. Spoon frozen mixture ... consistency. This is wonderful on a hot summer day.



Beat cream cheese with sugar ... inch loaf pan. Freeze until firm. Let stand at ... serving. Unmold and slice to serve. Serves 8 to 20. Delicious!

Stir together and freeze in muffin tins lined with paper liners. They can be bagged up and stored when frozen.

In medium saucepan, melt butter; stir in sugar, then crumbs. Reserving 1/3 cup for garnish, pat crumbs firmly on bottom of 13 x 9 inch ...

In medium saucepan, melt butter; ... pie filling and fruit cocktail. Pour over crust. Top ... topping and crumbs. Freeze for 4 hours. Remove from freezer 30 minutes before cutting.

In medium saucepan, melt butter. ... pie filling and fruit cocktail; pour over crust. Top ... topping and crumbs. Freeze 4 hours. Remove from freezer ... before cutting. Serves 12-15.

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