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Results 11 - 20 of 21 for fresh green beans lamb
Stir-fried ground meat and diced ... bowl, thoroughly combine lamb, soy sauce, sherry, and ... preparation time but results in an equally good dish.
String the beans, wash and cut into ... meat. Add beans, green pepper and garlic. Cover and ... cooking time. Serve with Rice Pilaf. Serves 6.
13. KENTUCKY BURGOO
Put the beef, soup bone, lamb, chicken, water, salt, pepper ... potatoes, onions, lima beans, carrots, green peppers and corn. Simmer 2 ... Yield: 10 hearty servings.
Fry the meat in 1 ... onions, brown. Wash green beans, string and cut in ... pepper. Cover and simmer for approximately 30 minutes. Serve over rice.
Cover all meat with cold ... in 10 minutes beans, carrots, green peppers, then corn. Simmer until ... and serve Kentucky style with cornbread.
Cut meat into cubes and ... low heat. Add beans, tomatoes and flavorings and ... slowly for 1 to 1 1/2 hours until meat and beans are very tender.
17. LUBEE (SYRIA)
Brown meat lightly in butter and add onion simmer. Add green beans and salt. Cover steam over ... or until tender. Serve with rice. 6 servings.
Trim all fat and gristle and put in pan for browning. Brown meat in bacon drippings or butter. Use a Dutch oven with cover. Each piece of ...
19. GREEN BEAN STEW
Prepare and wash string beans. Cut in half. Brown ... Cook all again until tender. Add salt and pepper to taste. Serve with rice pilaf. Serves 4.
20. HUBEA
Brown meat and onions on low fire; add string beans and 1 cup hot water. Stir; add tomatoes, spices, simmer until tender, about 45 minutes.
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