Results 11 - 20 of 60 for freezing cabbage

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Mix cabbage and salt. Let stand 1 ... lukewarm. Pour over slaw. Mix gently. Pack into meal-sized freezer containers. Cover tightly and freeze.

Mix salt and cabbage and let set in bowl ... 1 minute. Cool and pour over slaw. This can be frozen and refrozen until all slaw has been eaten.

Mix salt with cabbage, let stand 1 hour. ... to lukewarm. Pour over cabbage. Put into container; cover and freeze. (Thaws quickly for serving.)

Mix salt with cabbage. Let stand 1 hour. ... containers and freeze. This thaws in just a few minutes for serving. Leftover slaw can be refrozen.

Shred cabbage; sprinkle with 1 tablespoon ... hour. Squeeze cabbage dry. Boil 1 minute. Cool and pour over slaw. Put in ziplock bag and freeze.



Mix salt with cabbage, let stand 1 hour. ... container. Cover and freeze. This thaws in a few minutes for serving and leftover slaw can be refrozen.

Mix the cabbage, onion and pepper. Cook ... ingredients. Can be frozen or stored in refrigerator. Keeps for a long time. Mettie's Granddaughter

Mix salt with all ingredients, let stand 1 hour. Squeeze out excess moisture. While ingredients are standing make this dressing. Combine ...

Mix salt with cabbage. Let stand 1 hour. ... ingredients and boil 1 minute; cool to lukewarm. Pour over slaw mix. Put into containers. Freeze.

Mix salt with cabbage and let set 1 hour, ... lukewarm. Pour over slaw and mix gently. Pack into containers and freeze. Cabbage remains crisp.

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