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Results 11 - 20 of 157 for flour breading for fish
Unless otherwise specified, all measurements ... Following the directions for your choice of rice, start ... dusting with all-purpose flour. Whisk up 1 egg. ... the garnish. Bon Appetit!
12. SHAKER FISH PIE
Cook fish in boiling, salted water until ... marjoram. Blend in flour, salt and pepper. Add ... shell. Toss together bread crumbs and melted butter; sprinkle ... 325 degrees, uncovered for 30 to 35 minutes. Let stand 5 minutes. Makes 6 servings.
Cut fish into serving pieces. Arrange in ... heat. Stir in flour, then milk. Season with ... 350 degree oven 20 to 25 minutes. Serve immediately.
Heat oven to 500 degrees. ... cut block of fish into four 2 x 3 ... Coat fish with flour and tap off excess. Dip ... egg and then bread crumbs, turning to coat evenly ... is crisp and golden.
15. OVEN-FRIED FISH
Heat oven to 350°F. Melt ... shallow pan, combine flour and onion salt. In medium ... medium bowl. Coat fish fillets with flour mixture; dip ... Bake at 350°F for 15 to 20 minutes or ... easily with a fork.
Mix water, egg and milk ... separate bowl mix flours and bread crumbs, add seasonings. Soak chunks of fish in liquid then coat in ... 3 to 5 minutes.
Preheat oven to 425 degrees. ... and wine and fish. Place in shallow baking dish, top with cheese and bread crumbs. Bake about 8 to 10 minutes until brown.
18. SALMAGUNDI
Baked Fish Newburg. Cook fish for 10 minutes in salted water ... microwave. Stir in flour and milk. Microwave 1 minute ... and cover with bread crumbs. Bake at 375°F for 25 to 30 minutes.
Butterfly fish fillets by cutting along the ... Roll fish in flour and dip in egg. Place ... moderately hot coals for 4 to 5 minutes. Turn ... pepper and mix well.
Make white sauce of butter, flour, and milk. Remove from ... pepper. Add tuna fish, peas, and 1/2 of bread crumbs. Pour into greased casserole ... oven (350 degrees) for 1 hour. Yield 6 servings. Very good and simple to make.
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