Drain chicken and vegetables. In ... Place mixture into pie crust and top with second. Crimp edges together. Make 2 or 3 slits in top crust and bake according to pie shell directions.
Choose diced vegetables for even ... carrots, and potatoes make good additions. In a pinch, ... one of the pie crusts according to the packaging directions. Shred the ... (about 20-30 more minutes).