Results 11 - 20 of 28 for easy spinach soup

Previous  1  2  3   Next

Combine any items from columns ... foamy. Gradually add soup and cream, mixing well. 2. ... overhang under pastry; pinch a high edge. Flute edge.

(Mix and match the ingredients ... in rice, chicken, soup, liquid, half the cheese ... sprinkle with remaining cheese and cook 5 minutes longer.

In saucepan, cook vegetables in ... tender, drain. Stir in soup. Heat; stir often. Thin to desired consistency with milk. Makes about 3 1/2 cups.

Mix above ingredients together well, pour into 3 quart casserole. Sprinkle top with Pepperidge Farm stuffing, and drizzle 1/4 pound melted ...

Cook spinach, drain well. Quarter artichoke hearts, combine all ingredients. Bake in a 2 quart casserole 30 minutes at 350 degrees. Very good!



Heat for 1/2 hour and serve.

Mix all ingredients together and chill. Serve with crackers of your choice or cut out the center of a brown bread, fill well with dip and ...

Use a large stock pot. ... you like thick soup.) When ready, add tubettini ... reheated. Keeps about a week in the refrigerator. Serves 1 Army.

Boil noodles in 3 quart ... Stir in condensed soup; heat to boiling, stirring ... through. Drain noodles; serve stroganoff meat mixture over noodles.

Drain the spinach very well. Thaw pie shell ... degrees for 1 hour or until knife inserted in center comes out clean. Let stand 15 minutes. Serves 6.

Previous  1  2  3   Next

 

Recipe Index