Results 11 - 20 of 23 for duncan hines peach pie

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Grease and flour 9 x ... Bake at 325 degrees for 50 to 60 minutes. Test with toothpick for doneness. Cool and top with pie filling. Refrigerate.

Makes 12 to 15 servings. ... 9-inch pan combine pie filling, 1/4 cup sugar, 1 ... drained blueberries. Spoon the crumb topping over the peaches.

Using an 8 x 12 ... pineapple into pan and layer pie filling, dry cake mix, sprinkle with ... slice butter on top. Bake 1 hour at 350 degrees.

Preheat oven to 350 degrees. ... inch pan combine pie filling, 1/4 cup sugar, 1 ... topping over the peach mixture. Bake at 350 degrees ... ice cream, if desired.

Preheat oven to 350 degrees. ... set aside. Combine peach pie filling and cranberry sauce in ... minutes or until golden brown. Serve with ice cream.



Preheat oven to 350 degrees. ... 9-inch pan combine pie filling, 1/4 cup sugar, 1 ... topping over the peach mixture. Bake at 350 degrees ... ice cream, if desired.

Combine cake mix and pie filling, eggs, 1/2 teaspoon of ... ingredients with a fork. Blend until crumbly. Sprinkle over batter; add nuts it you like.

Preheat oven to 350 degrees. ... dry cake mix, pie filling, eggs, 1/2 tsp. extract ... degrees for 40 to 45 minutes until center springs back.

Beat first 3 ingredients for 2 minutes. Pour into 9x13 floured pan. Combine next 3 ingredients, crumble on top and bake at 350 degrees for ...

Preheat oven to 350 degrees. ... dry cake mix, pie filling, eggs, 1/2 teaspoon extract ... minutes until center springs back when touched lightly.

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