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Results 11 - 20 of 84 for duncan hines angel food
Pour all ingredients into mixing bowl and beat for 5 minutes. Pour into 3 (9 inch) cake pans. Bake at 325 degrees until done. Mix sugar and ...
Put 2 tablespoons fresh lemon ... drops of red food coloring; one bowl add 2 ... package directions. Frost with lemon drizzle frosting - see above.
Mix angel food cake as directed on package ... lemon peel. Blend butter and sugar together. Stir in orange juice and orange rind until smooth.
Mix in large bowl. Spray Pam and flour a 9 x 13 pan. Pour mix in pan and bake at 350°F for 25 to 30 minutes.
Bake care according to package directions. While cake is still hot, poke holes 1/2 inch apart with long pronged fork. Mix cream of coconut ...
1. Preheat oven to 375 ... batter with red food coloring. Spoon batter into ungreased ... crushed peppermint candy, if desired. 12 to 16 servings.
Mix together and put into Bundt pan. Bake at 350°F for 25 minutes. Turn oven down to 325°F for 20 minutes. Turn upside down and let ...
Bake cake in tube pan, according to directions. In double boiler, melt 1 1/3 package chocolate chips, 2 tablespoons sugar, and 2 ...
1. Preheat oven to 375 ... batter with red food coloring. Spoon batter into ungreased ... crushed peppermint candy, if desired. 12 to 16 servings.
Prepare cake mix as directed. Bake in 9x13 pan. Cool 15 minutes, then poke holes through cake with utility fork. Meanwhile, combine the ...
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