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Results 11 - 20 of 30 for danish tarts
11. DANISH APPLE PIE
Cut flour, salt and lard with blender until coarse crumbs. Add slightly beaten egg yolk and 2/3 cup milk to above mixture. divide dough ...
Mix flour and salt, cut in shortening. Beat egg yolks - add enough milk to make 2/3 cup liquid. Mix well. Stir into flour mixture. Form ...
Combine flour and salt; cut in shortening. Beat egg yolk in measuring cup; add enough milk to make 2/3 cup liquid. Mix well, stir into ...
Combine flour and salt; cut in shortening. Beat egg yolks, adding enough milk to make 2/3 cup. Mix well. Stir in flour mixture. Roll half ...
Combine flour and salt. Cut in shortening. Beat egg yolk in measuring cup. Add enough milk to make 2/3 cup. Mix well. Stir into flour ...
Stir together flour and 1 teaspoon salt, cut in shortening. In measuring cup, beat egg yolk; add enough milk to measure 2/3 cup. Mix well, ...
In a large bowl, mix at medium speed the butter and sugar until smooth. Beat in corn syrup and egg yolks. Stir in flour. Chill 1 hour. Make ...
In large bowl with mixer at medium speed, beat butter and sugar until smooth. Beat in corn syrup and egg yolks. Stir in flour. Chill 1 ...
Mix flour and salt, cut in shortening. Beat egg yolk and 2/3 cup water, mix well. Stir in flour. Form into ball, cut in half. Roll out to ...
Combine flour and salt. Cut in butter. Beat egg yolk in measuring cup. Add enough milk to make 2/3 cup of liquid. Mix well; stir into flour ...
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