Results 11 - 20 of 3,990 for cut steak

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I call this Mom's beef ... beef are large, cut the larger pieces in half. ... choosing to use steak, cut crosswise slices across ... ingredients can cook evenly.

Preheat Oven to 500°F. Rinse ... Make a deep cut in the roast and insert ... over with the steak seasoning. Add oil to the ... the Au-Jus and Enjoy!

Brown steak in skillet. Add onion and ... salt and pepper to taste. To serve: Add gravy to steak and heat on high for 2 minutes. Serve over rice.

Everything is measured out using ... called the flank steak sandwich steak, because he would ask the butcher to cut the flank steak into thin ... that everyone enjoys it.

Cut steak into serving size pieces. Mix ... steak. Cover and bake at 250°F degrees for 2 hours. Serve with potatoes, rice or noodles as desired.



Note: Soak skewers in water for 30 minutes before using to prevent burning. Arrange sirloin, pineapple, green peppers and onions ...

In a bowl, mix egg, milk, flour, salt and pepper until smooth. If too thick, add water. If too thin, add flour. Dip zucchini in batter. ...

Tip: Soak bamboo skewers in water for 15 minutes before using to prevent burning. Spear sirloin, pineapple, green peppers and onions ...

Melt shortening in large skillet; brown meat on all sides. Stir in consomme, cranberry cocktail, soy sauce, garlic, and onion salt. Heat to ...

Cook steak in hot oil until well ... cooks, if needed. Serve over noodles. Optional: Add freshly sauteed mushrooms at same time as green peppers.

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