| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 19 of 19 for crab casserole peas
Mix ingredients together and put in a pan. Grate Parmesan or American cheese on top. Bake in oven for one hour or until done at 350 ...
1. Mix all ingredients, except ... buttered 2 quart casserole. Cover, let stand in ... when being transferred from refrigerator to oven. Serves 8.
13. CRAB CASSEROLE
Cook potatoes. While potatoes are ... salt, pepper and peas; stir until thickened. Remove ... in bottom of casserole dish, top with mixture. Top ... hot. Makes 4 servings.
Mix all ingredients and place in lightly greased dish. Cover and bake at 350 degrees for 1 hour. Serves 6 to 8.
15. SHRIMP CASSEROLE
Partial prepare ahead. Freezes well. ... Garnish. Bake in covered, buttered casserole dish for 25 minutes. Remove cover last 5 minutes to brown.
Mi x together with enough mayonnaise to moisten. Cover with buttered bread or cracker crumbs and bake 30 minutes in a 350 degree oven.
17. PAELLA PARA ELLA
Pour oil into a large ... pieces; remove to casserole, which should measure 14 ... lobster meat, stone crab claws, and squids (remove part ... remaining pimiento with peas and place in center of ... Yields 12 generous servings.
18. PAELLA PARADISE
Use a large casserole with lid. Chop and saute ... steamed clams and crab claws. Cook, occasionally stirring until ... with the sweet peas and remaining whole pimientos. Serves 8. Can be served over rice.
19. CRAB CASSEROLE
Spread bread with butter, cut ... Remove cartilage from crab, cut into pieces. Place peas, crab, soup, onion and garlic salt in casserole. Cover top with bread ... 350 degrees. Serves 4.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables