Results 11 - 20 of 50 for cottage pudding

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Beat butter and sugar until creamy, add egg, beat again. Alternate flour and milk as you beat. Gently fold in berries. Spread in 8 inch or ...

Bring syrup to boiling point. Pour into baking dish. Cream shortening. Add sugar, egg well beaten, milk and flour sifted with baking powder ...

Beat pudding and milk. Soften cream cheese and blend with milk, slowly; add to pudding. Mix all together and cool.

Cream: Sift: Add dry ingredients to creamed mixture alternating with 1 cup milk. Grease and flour 8 1/2 x 11-inch pan. Bake at 350 degrees ...

Cream shortening and add sugar and cream again. Then add egg, milk, baking powder, flour. Mix. Add vanilla. Bake 25 minutes in moderate ...



Mix and bake in shallow pan. Serve with sauce. Brown butter; add flour, then water (enough to make a thin sauce). Then add sugar and ...

Thoroughly cream shortening and sugar. Add well beaten egg. Add sifted dry ingredients alternately with milk. Stir until smooth. Add ...

Stir together sugar, flour and baking powder. Combine egg, milk, butter and vanilla; stir into dry ingredients. Fold in apples, figs and ...

Mix together well the cube of butter and the flour. Add the sugar and salt. Blend well. Quickly stir in the boiling water. Cook to desired ...

Combine bran, milk and eggs. Blend well. Let stand at least 5 minutes. Sift flour, baking powder, salt and half the sugar. Cut in ...

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