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Results 11 - 20 of 21 for comstock lemon pie topping
11. LEMON FREEZE PIE
Mix marshmallow creme with lemon filling. Fold Cool Whip and ... together. Spread in pie shell. Freeze until firm. Remove ... slices. Serves 6 to 8.
12. CHERRY SALAD
Fold together gently and pour into large dish. Chill at least 1 hour before serving.
Makes 1 (9-inch) pie. Preheat oven to 350 ... minutes. Cool. Chill. Top with blueberry filling. Garnish with whipped topping. Refrigerate leftovers. Use only Grade A clean, uncracked eggs.
Make crust: In medium bowl, ... cheese, sugar, flour, lemon peel and vanilla. Beat at ... wire rack. Spread top with sour cream. Then top with Comstock pie filling (your choice). Refrigerate for ... Makes approximately 20 servings.
15. EASY CHEESECAKE
Combine the first 6 ingredients and beat until fine, then pour into 3 pie crusts. Add fruit topping to each pie. Chill for 3 hours.
Break 1/2 cake into 9 ... overnight. Serve with topping of Cool Whip or whipped ... and fold into lemon mixture. Break 1/2 angel food ... coconut (optional). Refrigerate overnight.
Beat all above ingredients except ... mixture. Bake at 350 degrees for 20 minutes. Cool. Top with cherries or your favorite topping. Makes 24.
Break 1/2 cake into 9 ... overnight. Serve with topping of Cool Whip or whipped ... and fold into lemon mixture. Break 1/2 angel food ... coconut (optional). Refrigerate overnight.
19. FORGOTTEN PIE
Step 1: Meringue: 6 egg ... 9x13 pan. Smooth top until level. Place in 425 ... 2: 1 can lemon pie filling (Comstock) over meringue - smooth. ... cool. Serves 15 people.
In large mixer bowl, beat ... ReaLemon brand vanilla. Pour into prepared crust. Chill 3 hours or until set. Top with cherry filling before serving.
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