CHERRY SALAD 
1 can Comstock cherry pie mix
1 can Eagle Brand milk
1 (No. 2) can crushed pineapple, drained
1 lg. Cool Whip
4 oz. sour cream
1 c. pecans
2 tbsp. lemon juice

Fold together gently and pour into large dish. Chill at least 1 hour before serving.

 

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