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Results 11 - 20 of 6,110 for chopping
Heat oven 350°F. Dredge pork chops in flour to coat both ... phosphorus, 76.55IU Vitamin A, 0.98mcg Vitamin B12, 0.06mg Vitamin C, 36.74IU Vitamin D.
Combine molasses, ground pepper, garlic ... of the pork chops. Allow to marinate for ... about 5 minutes per side or until done. Bon Appetit!
Put about one inch of ... and pepper pork chops on both sizes. Place pork ... broil or long enough to brown barbecue sauce. Serves 8 to 10 people.
Brown pork chops in butter and salt and ... with skillet cover on except for final 15 minutes with it off. Delicious served with mashed potatoes.
15. RANCH PORK CHOPS
Mix together dressing mix and ... sides of pork chops. Arrange chops in single ... desired). Bake at 450°F for 20 to 25 minutes. Makes 4 to 6 servings.
Clean and wash Pork Chops. Clean residue off with ... pan with small amount of water to steam. Keep moist. Bake at 325°F for about 1-1/2 hours. .
Delicious and easy to prepare. Brown chops, add rest of ingredients, cover and simmer 45 minutes or until tender.
Season the chops with salt and pepper. In ... minutes. Prep Time: 25 minutes. Marinate Time: 2-3 hours. Cooking Time: About 20 minutes. Serves 4.
Add all ingredients together. Add pork chops and refrigerate for 2 to ... done. Serve with rice. This is one of my family's favorites!! Enjoy.
These chops may be grilled or baked ... marinating liquid - do not use for basting or as gravy, as this liquid contains raw pork juices. . McDanel
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