Results 11 - 20 of 88 for chicken hashbrown casserole

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Combine potato and onion in 12x9x2 inch baking dish. Sprinkle salt and pepper over them. Combine sour cream, 1/4 cup butter, soup, and ...

Saute onions. Combine all other ... to cover top of casserole. Pour 1/2 cups melted butter over Cheese Nips. Bake at 350 degrees for 45 minutes.

Mix together and put in 9 x 13 pan and bake for 1 hour at 350 degrees. Spread on top:

Mix 1 stick of butter, sour cream, chicken soup, Cheddar cheese, onion, spread ... cornflakes. Spread over potatoes. Bake at 350 degrees for 45 minutes.

Mix well. Add 1/4 cup melted butter and 2 cups crushed corn flakes on top. Cook 1 hour at 350 degrees.



Grease 9"x13" baking dish. Mix potatoes and onion together. Spread in pan. Salt and pepper. Mix sour cream, soup, 1/4 butter and grated ...

Mix all ingredients together and pour into a 9 x 13 inch pan. Crush 2 cups cornflakes down to one cup and sprinkle on top. Bake at 350 ...

Mix well. Can let sit overnight before baking (refrigerate). Bake for 1 hour at 350 degrees. Add Corn Flakes before baking. Add optional ...

Combine first 6 ingredients; mix well. Add potatoes. Grease 13 x 9 x 2 inch baking dish. Pour mixture in baking dish. Bake at 350 degrees ...

Preheat oven to 350 degrees. Mix together thawed hashbrown potatoes, cream of chicken soup, 1/2 cup of butter, ... Pour mixture into casserole dish. Mix remaining cheddar cheese ... Bake for 1 hour.

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