Results 11 - 16 of 16 for chewy molasses ginger cookies

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Mix well by hand and ... 9 minutes. The cookies will look not quite done, ... hard makes them chewy. The cookies will sink down and have cracks in them.

Roll in 1 inch balls and dip in sugar. Bake 10-15 minutes at 350 degrees. Do not overbake or the cookies will be crunchy.

Sift flour, soda, salt, spices ... butter, egg and molasses. Mix the dry ingredients ... counter off of pans. Don't overcook! Makes 2-3 dozen.

Cream butter in large bowl; ... beating well. Add molasses and egg; beat until well ... together flour, soda, ginger, salt, allspice and cinnamon; ... Dip tops of cookies in mixture. Place cookies sugar ... Yield 4 1/2 dozen.

Preheat oven to 375 degrees. ... sheet. Bake at 375 degrees for 12 to 15 minutes. Remove from cookie sheet immediately. Yields: 60 to 66 cookies.

Cream sugar and butter. Stir in well beaten eggs. Add molasses. Add dry ingredients and ... cookie develops the characteristic crinkled surface.

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