Wrap two 5 ounce cans of water chestnuts with half strips of bacon (1 pound). Secure with toothpick. ... or green olives in place of the water chestnuts.
Wrap water chestnuts with bacon and secure with toothpick. Line ... together sauce ingredients in a saucepan and heat. Place ... chafing dish or casserole.
Combine all ingredients except water chestnuts and bacon. Cut water chestnuts in half and marinate in mixture ... bacon in thirds. Wrap chestnuts in bacon and secure ... degrees. Makes 4 dozen.
Wrap bacon once around each water chestnut. Secure with toothpick. Place wrapped water chestnuts under broiler; brown. Mix catsup ... pour over chestnuts in shallow baking dish. Place in ... minutes or until bubbly.
Wrap bacon around a chestnut (1/2 to 1 slice); attach with a toothpick. Bake in oven at 350 degrees for ... and pour over wrapped chestnuts. Cover and bake at ... for 2 1/2 hours.
Microwave 6-8 bacon strips 3 minutes on high ... fat. Make water chestnuts uniform by cutting large ones in half. Wrap bacon around water chestnuts and ... power for 5-6 minutes.
Preheat oven to 375°F. Wrap each chestnut in 1/2 strip of bacon, secure with toothpick. Bake ... and pour over chestnuts. Serve in chafing dish ... when it is cold.