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Results 11 - 17 of 17 for cheddar lobster soup
Mix all ingredients well and pour into a 2 1/2 quart casserole. Top with crumbs or grated cheese. Bake at 350 degrees for 45 minutes. You ...
12. SEASIDE STEW
Saute mushrooms and onions in butter, add soup, heat slowly. Blend in ... stirring often. Serve over rice or fine noodles. Makes 4 to 6 servings.
Mix all ingredients together. Place in a greased casserole. Bake, uncovered, for 35 minutes in a preheated 400 degree oven.
14. SEA FOOD DELIGHT
Put in 2 quart casserole ... cream of mushroom soup. For the topping: saute ... cheese. Add topping and bake uncovered at 325 degrees for 45 minutes.
Mix soups, cream and sherry until ... place shrimp, crabmeat, lobster and eggs in alternate layers, ... degrees for 45 minutes. Yield: 6 servings.
Mix soup and mayonnaise and sherry. Stir ... at 350 degrees for 1 hour, if it has been refrigerated ahead, or 40 minutes, if not refrigerated.
17. BROCCOLI STEW
Combine milk with soup. Stir in broccoli, potatoes ... fish immediately and serve or cool, cover and chill. To serve, reheat and add shellfish.
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