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Results 11 - 20 of 274 for caramel cinnamon rolls
1. Thaw frozen dough (see ... 2. Filling: Mix cinnamon and sugar together; set aside. ... of syrup. 4. Roll dough into a 9"x14" rectangle. ... a plate or tray.
Raise dough until doubled in ... Sprinkle with nuts. Roll out dough to 16 x ... brown sugar and cinnamon to taste. Roll up from ... butter top, loosen rolls and immediately invert onto cooling rack lined with wax paper.
Dissolve yeast in warm water. ... and form into rolls. Roll dough into 2 ... and lots of cinnamon. Cut each into 12 ... in pans, put caramel in bottom of pan, if ... topping for 2 pans.
Soften yeast in 1/4 cup ... down to make rolls, divide in half, grease ... layer, sprinkle with cinnamon and sugar. Roll, cut in ... bottom of cake pan.
Mix together in saucepan. Boil 1 minute. Makes enough for 2 (9 x 13 inch) pans of rolls. May be kept in the refrigerator.
This is enough for both ... a warm place. Roll bread out one at a ... Mix sugar and cinnamon then sprinkle top of square ... sugar. Place cinnamon rolls on nuts and leave a ... bake in the morning.
For pastry: In a bowl, ... mixture. Set aside. Roll out dough into a 12-inch ... 3 tablespoons flour, cinnamon and salt. Add apples and ... then drizzle with caramel topping.
Spray counter lightly with non-stick ... (Pam). Flatten each roll into a 5-inch circle. Combine ... Add salt to caramel sauce and stir. Add salted ... apple cups while warm.
Preheat oven to 350°F. Peel ... bowl mix nutmeg, cinnamon, salt, sugars, oats/oatmeal, and ... over apples. Drizzle caramel over crust and bake at ... friends over and enjoy!
Place 9 rolls in bottom of angel food cake pan. Sprinkle with cinnamon and sugar. Add rest of ... for 35 to 40 minutes. May add nuts if desired.
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