Results 11 - 15 of 15 for canning peppers alum

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Mix salt and alum, sprinkle over cucumbers, onion, and peppers, stir real good and ... and keep in refrigerator. Take out and eat as you wish.

Mix all but cucumbers and bread, pour into jars. Cut cucumbers into jars (spears) and put rye bread on top. Set outside in sun 3 to 4 days. ...

Pack small cucumbers into sterilized ... hot green chili pepper. Place the rest of ... cucumbers, seal and process 10 minutes. Yield: 2 pints.

Fill jars with pickles. Pour ... or less of a pod of hot fresh pepper per jar. For regular dill pickles omit garlic, peppercorn and hot pepper.

Place washed cucumbers in canning jars. Cover with boiling water, ... immediately with sterilized canning lids. Let set for six (6) weeks before using.

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