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Results 11 - 20 of 22 for cabbage ro ll s
Measure rice and water in rice cooker measuring cup. Mix all ingredients in large pan or bowl; pour in 8 to 10-cup cooker and start ...
12. CAJUN CASSEROLE
Cut cabbage into cubes. Brown meat - ... few minutes. Add Ro-Tel tomatoes, 1/4 cup water ... will need a large casserole dish. Serves 6-8 people.
13. CABBAGE CREOLE
Brown hamburger and drain. Cook cabbage and drain. Add all other ingredients and simmer 1 hour. Serve with corn bread. Freezes well.
14. MEXICAN CABBAGE
Brown hamburger, onion and pepper and drain excess fat. Add other ingredients. Cook slowly until cabbage is cooked. (A little water may be added.)
Saute meat, onion, celery and bell pepper. Season with various seasonings. Add tomatoes, cabbage, rice and water.
Brown hamburger and onion and drain off fat. Add Ro-Tel and Cheddar cheese soup to hamburger. Cut up cabbage in casserole dish. Pour hamburger ... and uncovered 15 minutes.
Boil carrots, cabbage, celery, onion, soup and ... mixture, cook until smooth. Add cheese, pepepr and tomatoes. Cook until cheese is all melted.
18. MEXICAN CABBAGE
Brown ground beef and onions. Drain off fat. Add Ro-tel, tomatoes, Cheddar cheese soup, cabbage, salt and pepper. Simmer for about 1 hour.
19. CREOLE CABBAGE
Brown meat, bell pepper and onion. Chop cabbage and add tomatoes and Ro-Tel to meat mixture. Cook ... cook about 2 hours. Serve with corn bread.
20. RO-TEL CASSEROLE
Mix all together and bake 1 hour at 350 degrees.
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