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CAJUN CASSEROLE | |
1 lb. Owens Hot Sausage 1 lb. ground meat 1 cabbage (med.) 1 can Ro-Tel tomatoes 1 c. raw rice (long grain) Onions to taste Bell pepper to taste Celery to taste Garlic to taste Salt and pepper to taste Cut cabbage into cubes. Brown meat - add seasonings and cook a few minutes. Add Ro-Tel tomatoes, 1/4 cup water and raw rice. Cook 5 minutes. Add cabbage cubes and cook 5 more minutes. In another pot make sauce: 1 tbsp. flour 1 c. milk 8 slices American cheese Dissolve flour in milk and then add butter and cheese. Cook until sauce is smooth. Add this sauce to cabbage mixture. Bake 1 1/2 hours at 350 degrees in a covered casserole dish. You will need a large casserole dish. Serves 6-8 people. |
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