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Results 11 - 20 of 96 for buttermilk dill salad dressing
Combine first 5 ingredients. Pour over oyster crackers and toss. Spread crackers on a cookie sheet and place in 250 degree oven for 15 to ...
Combine Hidden Valley Ranch mixes with oil, add dill weed, garlic and lemon pepper. Pour over crackers. Place in warm oven 15 to 20 minutes.
In 2 quart casserole, place ... cup measure combine dressing ingredients. Blend with whisk. Top ... clear, arranging once or twice. 4 servings.
Mix together all the ingredients except crackers. Put this mixture in a mixing bowl. Add crackers. Stir until crackers have absorbed all ...
Mix all ingredients. Bake at 350 degrees for 30 minutes or until lightly browned. Stir occasionally.
Combine all ingredients and add dressing, toss well, serve chilled. Blend all ingredients well and pour over vegetables.
Boil potatoes in water in ... parsley, chives and dill. Pour dressing over and gently toss to ... calories per serving and just a trace of fat.
Combine all ingredients in a small bowl with a tight lid. Stir or shake well. Refrigerate. Makes 1 1/4 cups.
In small bowl using wire whisk, combine buttermilk, yogurt and mayonnaise; blend well. Add remaining dressing ingredients; blend well. Cover, refrigerate ... bowl, combine all salad ingredients. Pour dressing over salad; toss to coat. 10 servings.
Blend in blender until smooth and chill. Makes 1 1/3 cups.
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