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Results 11 - 20 of 21 for buttered rum cider
11. HOT BUTTERED RUM
Pour rum into a heavy mug or tankard. Add cinnamon stick, clove and cider. Top with butter. Serve hot with a twist of lemon.
In a stainless steel or ... the cranberry juice, cider, and cinnamon stick, bring ... stir in the rum, the honey and the butter and stir the mixture until ... Serves 8 to 10.
13. HOT BUTTERED RUM
Combine cider, butter and corn syrup in a ... Pour 1 ounce rum into each serving mug. Add ... nutmeg, or serve with cinnamon stick. 6 to 8 servings.
Dissolve brown sugar in water. ... saucepan. Add apple cider. In cloth bag, place ... them. Add Jamaican rum, bring just to boiling ... Drop chunk of butter in each cup, serve and enjoy.
15. CIDER PUNCH
Bring to boil cider, honey and cinnamon sticks. ... put 1 shot rum, cider, pat of butter with a lemon slice on ... made without rum for the kids.
In large bowl, let ice cream and butter sit at room temperature until ... 1 jigger of rum and 6 oz. boiling water (or use boiling cider and 2 tablespoons of batter). Serves 30.
In a large saucepan, boil ... eggs, powdered sugar, butter, cinnamon, nutmeg, lemon peel, cider and rum flavoring; blend well. Pour into ... sweetened cream. 12 servings.
18. HOT BUTTERED RUM
Combine first 3 items in ... a boil, stirring until sugar dissolves. Pour into 4 mugs. Add 1 teaspoon butter and 1 stick cinnamon to each mugs.
19. HOT BUTTERED RUM
Combine cider, cinnamon sticks, cloves. Refrigerate ... large pan. Add rum. Serve from pot with ... add 1/2 teaspoon butter. Makes 10 servings.
20. HOT BUTTERED RUM
Combine cider, butter and corn syrup in a ... Pour 1 ounce rum into each serving mug or ... serve with cinnamon stick as muddler. 6 to 8 servings.
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