Results 11 - 20 of 1,040 for butter dumplings

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Sift flour, baking powder and salt together. Add beaten egg to a little milk and mix with flour, adding enough milk to make a drop batter. ...

Combine ingredients. Drop by teaspoonfuls on top of boiling stew. Cover tightly and steam for 12 minutes. Variation: A few teaspoons of ...

In a large nonstick skillet, melt butter over medium heat. Add onion. ... uncovered for 10 minutes. Cover and cook for another 10 minutes. Serve.

Rice the potatoes. Sift together ... onion, bread crumbs, butter and egg. Mix well. Shape ... flour. Chill. Drop dumplings into boiling salted water. Cover and boil 15 minutes.

To prepare the dumplings, combine the flour and ... add the eggs, butter, and water. (Begin with ... butter. Serve warm. Makes about 6 dozen pyrohy.



Prepare potatoes one day in ... a boil. Cook dumplings in boiling salted water for ... and serve with butter topping. Melt butter, stir in breadcrumbs. Serve over dumplings.

Kartoffeln are a staple in ... this will make dumplings tough. You want a soft ... desired, pour melted butter or hot fat from roasted ... ingredients as desired. Enjoy!

18. PYROHI
Pyrohi are potato dumplings. The Perfect comfort food! ... sauté onion in butter until lightly golden (may add ... served in ham or chicken soup!

Preheat oven to 375°F. Butter or spray a deep casserole ... Serve, while still warm, with the basting sauce and vanilla ice cream, if desired.

Peel eggplant; cut into 1/4-inch ... a saucepan, melt butter; stir in flour; cook ... egg again. Fry dumplings in hot deep oil (about ... Makes about 6 servings.

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