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Results 11 - 20 of 60 for breakfast syrup
Heat first 5 ingredients in a medium-sized pan until bubbly. Add cooked rice, milk and raisins. Simmer for about 15 minutes, stirring ...
Heat oven to 350 degrees. ... reserve 1/2 cup syrup. Slice pears. Place on ... 35 to 40 minutes until golden brown. Serve warm with half & half.
Cut up Texas toast and ... eggs, milk, maple syrup and butter. Pour mixture over ... 45-60 minutes. (Be sure casserole is set before removing).
Put peaches, yogurt and oatmeal into blender. Blend until smooth. With blender still running, drop in ice cubes one at a time. Blend until ...
In a microwave-safe bowl, combine pie filling, cranberry sauce, syrup, orange juice and butter. ... stir. Serve over pancakes or french toast.
Make pancake batter according to ... (stirring constantly). Add: 1 tbsp. melted butter Keep syrup warm. Great for a quick breakfast for busy mornings.
Combine pancake mix, milk, eggs ... saucepan. Stir in syrup. Cook until thickened, stirring ... syrup. Serve over Breakfast Bake. Yield: 6 servings.
Stir together eggs, milk, cinnamon and salt in large bowl. Break up pieces of matza and dip in egg mixture (similar to making french toast, ...
19. BREAKFAST BARS
Butter square pan 9 x ... brown sugar, corn syrup, and butter in a ... into pan evenly and firmly; refrigerate at least 2 hours. Cut into bars.
Mix eggs, milk and vanilla ... bowl peanut butter, syrup, raisins, and dates; mix ... microwave just long enough to make the peanut butter very warm.
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