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Results 1 - 10 of 168 for tetrazzini sauce
In a saucepan, combine Mornay and cream sauce. Add pimientos, sherry and ... Parmesan or Gruyere cheese. Bake in a 350°F oven until lightly browned.
Cook chicken with onion, celery ... chicken mixture. Make Hollandaise Sauce and fold into casserole. Bake at 350 degrees for 30 to 40 minutes.
This is the best tetrazzini I have ever eaten! Cook ... Add 2 cups sauce to drained spaghetti and toss ... from heat and add sherry. Serves 8.
Great with turkey leftovers! First, ... make the cream sauce: Blend butter with flour ... cheese and bake, uncovered, at 400°F for twenty minutes.
Cook spaghetti and peas as ... keep hot. Make Sauce: In small saucepan, combine ... minutes or until tetrazzini is brown and bubbly. Serve hot.
Make a roux of butter ... milk, stirring. When sauce has thickened add wine and ... 350 degrees for 45 minutes, or until top is lightly browned.
Steam chicken in the 2 ... Reserve stock for sauce. Remove meat from bone, ... and smooth about 5 minutes adding salt and sauterne toward end.
Boil chicken until done. Save ... broth, onions, steak sauce and 1/2 of the cheese. ... place on top. Bake in 350 degree oven for 30-45 minutes.
Saute onion and turkey in ... cheese, parsley, Worcestershire sauce, Tabasco sauce, pepper and ... 350 degrees until completely heated. Serves 4.
10. TETRAZZINI
Melt the butter in a ... stir as the sauce thickens. Bring to a boil; lower the heat and cook 2 minutes more. Pour in the cream and heat thoroughly.
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