Make pancake batter according to instructions for 2 cups pancake mix but using only 1 cup of milk. Pour into greased 9 x 13 cake pan.

Drain 1 (16 oz.) can sliced peaches; arrange peaches on top of pancake batter.

Cut 1 (8 oz.) package brown 'n serve sausages into bite-size pieces; arrange on top of batter with peaches. Bake 30-40 minutes at 350 degrees.

SYRUP:

1/2 c. peach juice
1/4 c. sugar
1 tbsp. cornstarch

Mix together and cook until thick (stirring constantly). Add: 1 tbsp. melted butter

Keep syrup warm. Great for a quick breakfast for busy mornings.