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Results 11 - 19 of 19 for breakfast lasagna
11. ITALIAN LASAGNA
Preheat oven to 350°F. Spray ... smooth. To assemble lasagna, add a thin layer ... let stand and cool for 20 minutes. Slice and eat! . Hubbell
Brown sausage. Drain off fat. Place rolls in bottom of 9 x 12 inch pan. Sprinkle sausage over rolls. Sprinkle cheeses over sausage. Beat ...
Brown meat with seasoning blend and garlic. Season with salt, pepper, onion powder, garlic powder, and herbs. Taste and add more seasonings ...
In nonstick skillet, cook sausage ... on each cooked lasagna noodle. Roll tightly; place seam ... degree oven for 30-35 minutes. Makes 8 servings.
15. LASAGNA
Cook ground beef and Italian sausage in frying pan until brown. Drain fat. Boil water in a deep 5 qt. saucepan; add noodles to boiling ...
Cook the noodles according to the package directions; drain. Meanwhile, in a soup pot, cook the sausage over medium-high heat for 6 to 8 ...
17. MEXICAN LASAGNA
Step 1: Place sausage in skillet and cook over low heat until sausage is browned. Strain to remove fat. Chop sausage to fine consistency by ...
18. LOW-FAT LASAGNE
Brown turkey breakfast sausage slowly and drain off ... until tender; drain and rinse. Beat eggs; add remaining ingredients, except Mozzarella.
Brown ground beef and breakfast sausage. Combine meats, mushrooms, onions, ... bubbling. Use an oven roaster pan for best results, spray pan with Pam.
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