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Results 11 - 20 of 34 for brandy stuffing
11. STUFFED DATES
Mix sugar, butter, vanilla, brandy and drop of milk together. Stuff dates; roll in granulated sugar and place in refrigerator to chill.
Cut roast in circular motion ... ground pork, parsley, brandy and seasonings. Spread over pork. ... Roll meat and stuffing up like a jelly roll ... with water to thicken.
Combine crab and shrimp, toss ... brown. Serve with Brandy Wine Sauce. SAUCE: Combine all ... stirring constantly until cream reduces and thickens.
Soak apricots and currants in ... chicken stock. If stuffing is too dry, add more ... in blender and strain over turkey. Makes 12-14 servings.
To make the stuffing, cook rice until it ... Add 1/4 cup brandy and 1 cup orange sections. Cook 2 minutes. Serve with hens. Yield: 12 servings.
16. BEEF PAUPIETTES
Pound the beef slices wafer-thin ... and season the stuffing with salt and black pepper; add the brandy. Spoon the stuffing equally ... paupiettes with the vegetables.
Rinse chicken in brandy. Let set 30 minutes. ... back open, spoon stuffing into leg and thighs, pack ... string and slice with electric knife.
18. CORNISH HENS
Season hen inside and out ... celery and sausage for 5 minutes. Stir in brown rice and apricot flavored brandy. Stuff hens. Sew or skewer openings.
19. COQ AU VIN
Using 2 large frying pans ... all sides. Warm brandy slightly, ignite 1 spoonful and ... refrigerated. Even better made a day ahead. Serves 8 to 10.
20. CHICKEN ROLL UPS
Pound out chicken breasts; set ... and cheese. Add stuffing mix and pineapple. Add just ... minutes more. Place on platter and flame with brandy.
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