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Tip: Try rotel casserole for more results.
Results 1 - 10 of 16 for shrimp rotel casserole
Combine all ingredients. Place in casserole dish. Bake for 1 hour at 350 degrees.
Preheat oven to 350°F. In ... until tender. Add Rotel tomatoes and all three cans ... rice and raw shrimp and mix well. Season with ... to a large casserole dish and top with chopped ... onion and bell pepper.
Mix the above ingredients together in a 9 x 13 x 2 inch pan. Cover tightly with foil. Bake at 350 degrees for 40 minutes. Remove from oven ...
Saute celery, onion and bell ... cheese soup and shrimp. Cook for 15 minutes. ... mixture into a casserole dish. Sprinkle bread crumbs on ... 1 1/2 sticks butter.
Saute onion, pepper, celery, and ... stir. Bake in large covered casserole for 1 to 1 1/2 hours, stirring after 30 minutes. Bake at 350 degrees.
Melt butter; mix all ingredients, pour into a large casserole dish. Cover with foil. Bake 1 hour at 350 degrees.
Saute garlic, bell pepper, onions ... ingredients. Bake in casserole dish at 350 degrees until ... Put in rice cooker and cook as you would rice.
Cook yellow rice as you ... half sauteed, add shrimp. Cook for approximately 5 ... onions, soup, and Rotel tomatoes. Mix very well together. ... bake until cheese melts.
Saute green pepper and onion ... Spoon mixture into a greased 3 quart casserole. Cover and bake at 350 degrees for 1 hour or until rice tests done.
10. SHRIMP CASSEROLE
Melt butter in large casserole dish. Add remainder of ingredients and mix well. Cover and bake at 350 degrees for 1 hour or until rice is done.
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