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Results 11 - 20 of 99 for brandy cake
Combine 1 1/2 cup cooking ... until brown and cake test shows done. NOTE: My ... the batter, so I bake the remainder in a small angel cake pan.
In a large one gallon ... and 2 tablespoons brandy. Let these ingredients sit ... ice cream or cake. Now you are ready ... substituted for the nuts.
To make starter, use gallon ... fruit for 3 cakes. It is OK to ... and sugar. Use the drained fruit for cake and the juice to brandy fruit later.
Use 2 tube pans 10x4 ... to 275°F. Bake cakes 1-1/2 to 3-1/2 hours, depending ... to 1/2 cup brandy (apricot, orange, or cherry) onto ... has a nicer flavour.
Marinate overnight in about 4 jiggers of apricot brandy. Keep in tightly covered ... degrees for 2 1/2 hours in loaf pan and 3 hours in tube pan.
In large bowl combine sugar, oil, eggs, rum and brandy. In separate bowl combine ... jam over tops and sides of cake. Serve with whipped cream.
Sift the flour with the ... batter. Combine the brandy and the water and pour ... 50 minutes. The cake will be set around the ... and an after-dinner brandy!
18. PEAR BRANDY CAKE
Heat oven to 350°F. Grease ... well. Add oil, brandy, vanilla and eggs. With ... 60 minutes. Cool cake in pan for 10 minutes. ... milk. Drizzle over cake.
You need a glass gallon ... bake the friendship cake. You will need 3 ... warm. Cake will fall a little when taken out of oven, don't be alarmed.
Combine crumbs and butter; press ... Soften gelatin in brandy. Stir over low heat ... until firm. Sprinkle with ground nutmeg. Makes 10 servings.
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