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Results 11 - 20 of 29 for bran breakfast muffins
Mix honey, brown sugar, oil ... Distribute evenly in muffin pans. Bake until golden brown, ... more flour or cereal to create desired consistency.
In a small bowl mix together oat bran, oats, wheat germ, flour, ... 2 1/2 inch muffin cups. Bake at 375 degrees ... Use within 1 day or freeze.
Heat oven to 375°F. Grease 12 medium muffin cups or line with paper ... dozen. Can be made in advance and kept moist in a sealed container.
Beat eggs. Add milk, juice, ... well. Add nuts, bran, wheat germ etc. Mix ... 12-15 minutes in muffin pan in paper cups. For ... include raisins, blueberries, etc.
Cream shortening and sugar; add ... additional milk or flour to get the right consistency. Bake in muffin tins at 400 degrees for 15 to 20 minutes.
Lightly oil 12 muffin cups (or use non-stick spray). ... stir in wheat bran until well blended. In a ... long enough to peel easily and mash.)
Mix flour, sugar, baking powder, ... Spoon into greased muffin pans. Bake at 400 degrees ... warm. Makes 1 dozen. Nutritious and Kids love em!!
Sift together flour, salt, baking ... fluffy. Add egg, bran, milk and bananas and ... as possible. Oil muffin tin well and half fill ... in 375 degree oven.
Cream together sugar and butter. ... boiling water over bran flakes and bran buds, let ... or until done. Do not cook in oven, only microwave.
Grease tins or spray with non-fat spray. Mix all together and refrigerate. Batter will keep for six weeks. Do not thin out further. When ...
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