BREAKFAST MUFFINS 
1 c. flour
1/3 c. packed light brown sugar
1 tbsp. baking powder
1/2 tsp. salt
2 1/2 c. any brand fruit and flakes cereal (Raisin Bran, Fruit & Flakes)
1 c. milk
1 egg
1/3 c. oil

Mix flour, sugar, baking powder, and salt. Combine cereal and milk in bowl and let stand about 3 minutes. Stir well. Add egg and oil. Blend well. Add flour mixture to cereal mixture (batter will be thick). Spoon into greased muffin pans. Bake at 400 degrees for 25 minutes or until golden brown. Serve warm. Makes 1 dozen. Nutritious and Kids love em!!

 

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