Boiled Chocolate Frosting - Recipes - Page 2

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Results 11 - 20 of 1,230 for boiled chocolate frosting

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11. DIABETIC GERMAN CHOCOLATE CAKE

Melt chocolate in boiling water. Cool. Cream ... oz serving without Frosting): 71 calories, 10 calories ... Cook slightly and pour over cake.

12. MOIST CHOCOLATE CAKE

Mix together, putting eggs and milk in last. Cocoa can be dissolved in boiling water before adding. Batter is very runny. Put in one 9 x 13 ...

13. EASY CHOCOLATE FROSTING

Mix sugar and cornstarch. Add sifted cocoa and salt. Mix well. Stir in water. Cook over low heat until mixture thickens, stirring ...

14. ISABEL'S CHOCOLATE GANACHE LAYER CAKE

Preheat oven to 350°F (Gas ... Place the chopped chocolate in a medium sized stainless ... just to a boil. Immediately pour the boiling ... makes a great frosting too. Spread all over cake ... least 30 minutes. .

15. MISSISSIPPI MUD

An awesome chocolate cake! Cook chocolate in water ... 10 minutes at 300°F. Check for doneness at 1 hour. Mix and spread after cake is cooled.

16. MARIE FOSTER'S CHOCOLATE CAKE

Batter: Cream together the sugar, ... not over bake! Frosting: Cream the butter, cocoa, ... far the best chocolate cake I have ever tasted. ... his home in Texas.

17. GRANNIES AWESOME CHOCOLATE CAKE

Cream sugar and shortening. In ... cake pan. Bake at 350°F for 30 minutes. Beat until creamy. Add some milk if too thick. Frost cake when cool.

18. LAURIE'S BEST EVER DARK CHOCOLATE CAKE

Preheat oven to 350°F. Grease ... additional milk if needed. Frost between layers, top and sides of cooled cake. Makes 1 (two layer) cake. 's Kitchen

19. CHOCOLATE FUDGE CAKE

Melt chocolate in a small bowl over ... out onto racks. Frost with Chocolate Fudge Frosting. Combine chocolate and butter ... and holds its shape.

20. GERMAN CHOCOLATE CAKE WITH COCONUT-PECAN FROSTING

Melt chocolate in boiling water. Cool. Cream ... can tender flake coconut and 1 cup chopped pecans. Beat until cool and spreading consistency.

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