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Results 11 - 20 of 92 for blue bonnet margarine
Mix with your hands. Make balls and chill (overnight) on wax paper.
12. VINEGAR COOKIES
Cream butter and sugar together. Add remaining ingredients and mix together. Drop on buttered cookie sheet. Bake at 325 degrees for 15 ...
Mix together the four pounds of powdered sugar with 1 cup cocoa. Add to the 1 pound of Velveeta cheese and 1 pound butter that has been ...
Finely roll 25 cookies; coarsely chop 15 cookies. In bowl, combine finely rolled cookies and butter. Press crumb mixture on bottom of ...
Set oven to 375 degrees. Sift flour once, measure, add baking powder, soda, and salt. Sift again. Set aside. Measure sugars into mixing ...
16. OREO CHEESECAKE
Finely roll 30 cookies into crumbs for pie crust. Coarsely chop 20 cookies for pie filling. In bowl, combine finely rolled cookie crumbs ...
17. OREO CHEESECAKE
With mixer, beat cream cheese and sugar until creamy; blend in eggs, sour cream and vanilla. Fold in about 20 chopped cookies. Crust: Melt ...
Cream together butter, sugars, egg and vanilla. Sift flour, baking soda and baking powder. Add oats, nuts and chocolate bits if desired. ...
19. OREO CREAM PIE
Coarsely chop 10 cookies; set aside. Finely roll 26 cookies. Combine cookie crumbs and butter; press evenly onto bottom and side of 9 inch ...
20. TWO-TONE FUDGE
In large heavy gauge saucepan, ... evaporated milk, soft Blue Bonnet butter, and salt. Cook, stirring ... squares. Makes about 2 1/2 pounds fudge.
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