Cook rice as per instructions on the ... butter. Add rice, beans, cumin and salsa and simmer about 20 minutes. This can be served ... it with the Black Beans.
Rinse beans; drain well and set ... 20 to 30 minutes, stirring occasionally. Serve black beans over hot cooked yellow rice. Top each serving with ... 6 to 8 servings.
Serves 4. Sodium per serving: ... and sort the beans. Put them into a ... oil, vinegar, cumin, black pepper to taste, cayenne pepper ... and add the rice and saffron threads. Stir and ... 18 to 20 minutes or until the rice has ... and then the garnish.
Stir fry garlic, black beans, shallots, ginger, and green ... stock for 3 minutes. Bring a large saucepan ... the boil. Plunge rice noodles in for 1 minute. ... 2 minutes. Serve hot.
Heat oil in large saucepan ... soft, about 5 minutes. Lower heat and add 1 can of black beans (undrained); heat through. Mash bens ... minutes. Meanwhile, cook rice according to package directions. Serve ... rice, cook 2 packages.
Bring chicken broth and water to boil n large saucepan. Add rice and bay leaves. Bring to ... is absorbed. Cook black beans separately until tender. Transfer rice ... advance; cover and refrigerate.
Put washed black beans into 6 cups of water ... olive oil 5 minutes. Add to beans with ... necessary. Serve with rice. Garnish with onion rings. Serves 4. Recommended with seafood.
Pick over beans; rinse. Combine beans and ... cover. Boil 2 minutes. Remove from heat and ... minutes. Press some black beans against side of kettle ... slightly. Stir in rice. Cook, stirring occasionally, 30 ... Serve on a platter.
Preheat oven to 350°F. Pour Rotel and beans into casserole dish. Fill empty Rotel can with uncooked rice and stir into dish. Bake ... alone as an entree.