Results 11 - 20 of 42 for beers potato

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1. In a large heavy ... To beef, add beer, Worcestershire sauce, salt and ... occasionally. 5. Slice beef and serve with vegetables and sauce. Serves 8.

Rub inside of saucepan with garlic. Discard garlic. Add beer, heat slowly. Coat cheese ... Transfer to fondue pot. If too thick add warm beer.

Rub chicken inside and out ... Dutch oven. Add beer, onions, salt, celery, garlic ... chicken with paprika. To serve, carve chicken. Serves 6-8.

Boil potatoes and onion. Drain ... soups, chunks of Velveeta and beer. Mix together until cheese has melted, add water as desired for thickness.

Dissolve chicken cubes in water and beer. Then add celery, onion, ... Then add the cream of chicken soup and Velveeta cheese. Cook until melted.



Coat cubed meat in flour ... mixture along with beer, the 3 sauces, and ... serving, sprinkle parsley on top. Serve with a salad and hard rolls.

Preheat oven to 325 degrees. ... casserole. Add the beer. Cover casserole and bake ... broth while baking in the oven if there is not enough broth.

In large saucepan, combine bag ... into vegetable mixture. Add cheese and cayenne. Cook and stir until cheese melts. Stir in beer. Heat through.

1. Melt butter in a ... to high, add beer and Coke, and bring to ... carrots. Cook for approximately 15 minutes over medium heat. Serves 4 to 6.

Melt butter in 5 to ... to high add beer and coke bring to boil. ... pound of meat. Add potatoes and carrots. Cook for 15 minutes over medium heat.

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