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beef consomme stew
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beef consomme stew
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11.
PARTY BEEF STEW
Flour
beef
and brown in frying pan, ... baking dish. Add
consomme
, bouillon and cook 2 ... and sherry and cook 1 1/2 hours longer at 325 degrees.
Ingredients: 6 (bouillon .. consomme .. mushrooms .. onions .. sherry ...)
12.
EASY BEEF CASSEROLE
Combine all ingredients in casserole ... and stir into the meat. Cover and bake in slow oven - 300 degrees for 3 hours or until
beef
is tender.
Ingredients: 5 (consomme .. cubes .. onions ...)
13.
BEEF OR LAMB BARLEY STEW
Heat olive oil in Dutch oven. Brown garlic, then add meat and brown on all sides. Add all other ingredients except carrots. Bring to boil, ...
Ingredients: 8 (bouillon .. cubes .. oil .. salt ...)
14.
HAMBURGER SOUP
Brown
beef
with onion. Drain off fat. Mix together and simmer for 1 to 2 hours.
Ingredients: 10 (leaf .. onion .. salt .. soup .. thyme .. tomatoes ...)
15.
MOCK BEEF BOURGUIGNON
Place
beef
, onions and garlic in ... wine and
beef consomme
. Bake 1 1/2 hours ... 1/2 hour. Then remove cover and bake for additional 30 minutes.
Ingredients: 11 (beef .. carrots .. consomme .. crumbs .. flour ...)
16.
EIGHT HOUR FRENCH BEEF STEW
Place tomatoes in cooker. Drain rest of vegetables. Combine with other ingredients. Cover. Bake 8 hours at 250 degrees. Serve with French ...
Ingredients: 12 (beef .. carrots .. consomme .. salt .. sugar .. tapioca ...)
17.
EASY BEEF STEW
Preheat oven to 325 degrees. ... to mix. Cut
stew
meat into 1 inch cubes ... the soup and
consomme
, then pour over meat ... pierces with a fork.
Ingredients: 10 (carrots .. consomme .. flour .. meat .. onion .. oregano ...)
18.
BEEF BURGUNDY
Cut steak in thin strips or
stew
meat in small pieces. Brown ... juice; stir in
consomme
and wine. Add Worcestershire sauce. ... thick. Serve over noodles.
Ingredients: 8 (beef .. consomme .. flour .. mushrooms .. onions ...)
19.
COMPANY BEEF STEW
Combine the following ingredients in large roast pan: Drain the peas and green beans and replace the liquid with water. Cover roaster ...
Ingredients: 15 (beans .. consomme .. crumbs .. leaves .. peas .. pieces ...)
20.
BAKED BEEF STEW
Put all together and bake for 5 hours at 275 degrees.
Ingredients: 8 (carrots .. celery .. consomme .. meat .. onions ...)
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