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Results 11 - 20 of 25 for baby scallops
Heat a large skillet and ... Shitake mushrooms and scallops, making sure the scallops ... broth, broccoli and baby corn and bring to a ... is a nice addition.
Cook shells three minutes less than package directs. Cook rice two minutes less than package directs. (Rice doubles in volume when cooked, ...
13. MALTESE SCAMPI
This is a gloriously colored ... the creamy white scallops and the sausage. It may ... ingredients together. Pour over shrimp marinate at least 3 hours.
Melt butter in a large skillet. Saute onions, shrimp, scallops and garlic in butter until ... browned. Serve hot with French bread. Makes 4 servings.
15. SEAFOOD CHOWDER
In a stock pot, saute the bacon until crisp and add the onions, celery, carrots, and bell peppers. Cook until soft. Add the butter and let ...
Coat 1 lb. sea scallops in flour. Season with salt ... parsley, salt & pepper and heat. Serve scallops over rice and top with sauce from skillet.
17. LINGUINE PICES
Heat oil in large frying ... brown garlic). Add scallops and simmer about 5 minutes. ... cheese and mix. Add warmed cream and serve immediately.
18. CLAMS FLORENTINE
Saute mushrooms and onions in ... seasonings, cheese and scallops. Cook until thickened, add ... and bake at 350 degrees until hot and bubbly.
Heat oil in large skillet ... Add seafood; cover and cook 5-8 minutes until scallops and shrimp are just firm. Serve over linguini and pig out!
20. SCALLOPS
Wash and drain scallops. Saute scallops, onions, parsley ... white wine. Simmer about 10 minutes to reduce liquid. Serve with fettuccine or rice.
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