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Results 101 - 110 of 112 for zucchini squash tomato casserole
101. ZUCCHINI CASSEROLE
Flour, salt and pepper sliced zucchini. Fry with onions in ... and place in casserole dish. Grate cheddar cheese and ... degrees until cheese melts.
102. SQUASH CASSEROLE
Fry bacon until crisp. Remove ... until tender. Add zucchini, tomatoes, tomato sauce, 1/2 cup water, pepper ... Pour into large casserole dish. Add Stove Top mix, ... degrees for 20 minutes.
103. ZUCCHINI CASSEROLE
Brown meat and drain. Mix squash, meat, onion, and tomato. Add basil, garlic, salt, ... all to greased casserole dish. Bake at 350 degrees ... Melt cheese on top.
104. ZUCCHINI CASSEROLE
Grease a 1-quart casserole dish. Parboil sliced zucchini and drain. Cut tomatoes in ... Depending on size of baking dish, double or triple this recipe.
105. SQUASH CASSEROLE
Saute zucchini in 3 tablespoons butter for ... and stir. Layer squash, grated cheddar cheese and ... Pour 1 cup tomato juice over top. Bake in ... for 20 minutes covered.
Wash but do not peel zucchini. Cut into 1/4 inch ... quart lightly greased casserole dish. Slice onions and place ... then place sliced tomato on top of onion. Sprinkle ... degrees for 35-45 minutes.
Put together in baking dish. Cook until thick. Add 2 eggs and beat well. Add 1/2 cup cheese. Bake at 350 degrees for 45 minutes.
Preheat oven to 375 degrees. ... potatoes, tomatoes and zucchini (yellow and green squash may be combined for color ... squash with the tomato slices and another tablespoon olive ... and 5 g. fat.
Scrub squash. Slice in rounds. Simmer ... and cheese in casserole. Pour on can of ... cracker crumbs on top and bake at 350 degrees for 45 minutes.
110. ZUCCHINI CASSEROLE
If using raw squash, steam lightly and drain. ... baking dish. Top casserole with reserved cheese and remaining ... and bubbly, 20-30 minutes.
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