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Results 101 - 110 of 459 for whole apple dumpling
101. APPLE DUMPLING PIE
Place 1 cup sugar, 1 ... up 1 quarter apple in each one. Place in ... can be sprinkled over apples before cooking if you desire. I prefer plain.)
102. APPLE DUMPLINGS
Peel and core apples. Prepare pie crust pastry. ... hot syrup around dumplings. Bring to a boil ... minutes or until golden brown. Makes 6 dumplings.
Spread apples in 9"x13" baking dish. Combine ... brown, basting occasionally. This recipe comes from my great-great grandmother. Yield: 8 servings.
104. APPLE DUMPLINGS
Cut apples in quarters. Roll each biscuit ... and cinnamon. Pour over apples. Sprinkle a little cinnamon on top. Bake 35 minutes at 350°F.
Pare and core 6 apples. Sift together 2 cups ... with butter. Close dumplings, place apart in greased ... stick of butter. These are the best.
106. APPLE DUMPLINGS
Preheat oven to 350 degrees. ... teaspoons cinnamon. Roll apple slices in this mixture; divide ... mixture. Pour over dumplings. Dot with butter. Bake, ... 25-30 minutes until brown.
107. APPLE DUMPLINGS
Cut apples in 1/4 and wrap them ... to a boil and pour over dumplings. Bake at 350°F for 30 minutes. Peaches may be used in place of apples.
108. APPLE DUMPLINGS
Spray 9 x 13 inch ... Roll the quartered apples in the crescent rolls. Place ... 45 minutes - 1 hour at 350°F or until the apples are soft.
109. APPLE DUMPLING
Peel and core apples. Cut into quarters and ... ingredients and pour over rolls. Bake for 30 minutes at 350°F. You may substitute peaches for apples.
110. APPLE DUMPLINGS
Preheat oven to 350 degrees. ... cinnamon and roll apple slices in this mixture; divide ... and pour over dumplings. Dot each with 1/4 ... fat and 1/2 fruit.
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