Results 101 - 110 of 133 for wedding punch pineapple juice

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Heat sugar and water until ... mixture with orange juice and Ginger Ale in punch bowl. Add ice cubes. Drop sherbet in by spoonfuls. Serves 50.

Heat sugar and water until ... Cool. Combine frozen juices, sugar syrup and Ginger Ale. In punch bowl add ice cubes, drop ... by spoonfuls. 50 servings.

Boil sugar and 1 1/2 quart water until sugar is dissolved. Dissolve Jello in 12 cup hot water. Add to first solution. Add remaining ...

Combine all and stir just ... festive, if using punch bowl, buy extra can of juice and freeze in molds, adding ... place ring in bowl to float.

Combine sugar and 3 cups ... cool. Combine fruit juices, sugar syrup and tea. ... over ice in punch bowl and add ginger ale. ... a gallon. 50 servings.



Mix punch with ginger ale in equal portions.

Over medium heat cook sugar ... or ingredients. Freeze punch to slushy if desired. Before ... sherbet to punch rather than freezing to a slush.

Chill ginger ale. Freeze pineapple juice in the can. One hour ... sugar and almond extract. Add ginger ale and serve. Yields: 30 cups of punch.

Mix all juice, water, strawberries and sugar in punch bowl. Add ginger ale just before serving. 35 servings.

Prepare orange juice as instructed on can. Combine orange juice, pineapple juice and 7-Up. Add ice ... Spoon vanilla ice cream on top of punch.

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