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Results 101 - 110 of 113 for vanilla whiskey cake
101. WHISKEY CAKE
Combine all ingredients in bowl, ... for 4 minutes. While cake is still hot, prick with large fork or plastic straw. Pour glaze over hot cake.
102. WHISKEY CAKE
Mix all ingredients except nuts ... to hard boil for about 3 or 4 minutes. Pour over hot cake while still in pan. Cool before removing from pan.
103. WHISKEY CAKE
Beat all cake ingredients together for 5 minutes. ... over warm cake right out of the oven. Leave cake in pan about 2 hours, then remove to plate.
104. HOLIDAY BUTTER CAKE
1. Blend all ingredients except ... at 350 degrees for 60 minutes. 1. Melt butter. 2. Add sugar gradually. 3. Add whiskey. Heat but do not boil.
105. WHISKEY CAKE
Mix all ingredients and pour ... degrees for 1 hour. Just before cake is done (last 10 minutes) boil the topping and pour over the cake. Cool.
106. WHISKEY CAKE
Cream the butter and the ... egg. Now add whiskey, vanilla, and flour; blend well. ... hour or until done. Let stand for 30-40 minutes until cool.
107. CHOCOLATE CAKE
Mix the eggs and vanilla and whiskey together. Add little by little ... of ingredients. Mix together on high. Put it in the oven for 35 minutes.
Heat oven to 350 degrees. ... 9 inch round cake pan or 8 square pan. ... cinnamon, corn syrup, whiskey and egg. Beat until sugar ... Blend powdered sugar, vanilla and milk; drizzle over warm cake.
109. CHAMBALONE CAKE
Grease and flour tube pan. Bake at 350 degrees for 1 hour. Cool. Remove from pan and wrap in dish towel until you're ready to icing it. ...
Generously grease bottom and sides ... cinnamon, corn syrup, whiskey, and egg. Beat 2-3 ... golden brown. Cool 5 minutes. Drizzle glaze over cake.
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